November 2010 Get Involved | Connections | Events | Join | Local Resources | Contact Hello from Slow Food Santa Cruz ! As the year Slowly winds down, we want to thank you for your support of Slow Food Santa Cruz this year! Today Slow Food has over 100,000 members […]

November 2010 Snail Mail

Do you love the food of Santa Cruz County? Do you want more people to know about and celebrate our heritage foods? Do you want to increase access to good, clean, fair food for our community? Join the Slow Food Santa Cruz Chapter Board! This year’s Board laid the ground work for the next […]

Join the Slow Food Santa Cruz Board!

Recipe courtesy of Betsy McNair, My Mexico Tours Calabaza en Tacha 1 4 – 5 lbs Pumpkin 8 Cinnamon sticks 4 cups water 2 lbs Piloncillo (Mexican unrefined brown sugar, often in cone form. Available in all our latino markets.) Cut the pumpkin into wedges. Remove seeds and strings. With […]

Calabaza en Tacha

Sunday October 17, 2010 1 pm- 3 pm Caffe Tazzina 1121 Soquel Ave, Santa Cruz, CA 95062 ADVANCE TICKETS AVAILABLE THROUGH SATURDAY EVENING, OCTOBER 16TH AND CAN BE MADE AT  Brown Paper Tickets Price: $12.00. Minimum age 13 years old.  Guests under 18 yrs old  must be accompanied with an […]

Día de Los Muertos Workshop 10/17